Lobster filled pasta in a creamy tomato sauce🦞
Let me show you how to make a quick and easy Valentines Day dinner! ❤️
Aldi’s specially selected range blows my mind sometimes, this lobster filled pasta is amazing and my spicy creamy tomato sauce goes perfectly with it! ❤️🔥
Try my recipe below!
Ingredients
Lobster filled pasta from @aldiuk
280ml Double cream
1 tbsp Tomato purée
3 Garlic gloves, minced
2 Tomatoes, finely diced (discard seeds)
1 tbsp Butter
1/2 tsp Ground black pepper
1 tsp Dried Oregano
1/2 tsp Crushed red chillies (or more like me)
A pinch of salt
20g Parmesan, grated
Fresh parsley, finely chopped (garnish)
Step 1 – Cooked the pasta as per packets instructions, keep half a cup of the pasta water aside and drain the rest. Set aside.
Step 2 – In a pan, on medium heat, add the butter, once melted, add garlic. Fry till fragrant. Now add the tomato purée and stir. Pour in the double cream, pasta water, add the dry seasonings and stir. Next add the diced tomatoes and parmesan. Stir well.
Step 3 – Gently add in the pasta and coat it in the sauce. Top with fresh parsley and serve with garlic bread and a salad. Enjoy ❤️🔥
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