Jerk Chicken 🇯🇲
AD | I’ve made perfectly cooked, JERK CHICKEN in the new Ninja Woodfire Electric BBQ Grill & Smoker!!! @ninjakitchenuk
It’s a grill, smoker and air fryer all in one, designed for outdoor use! No gas or charcoal needed, it’s electric!!! Add a scoop of the Ninja Woodfire Pellets to the smoker box and you’re ready to go! Try my recipe below and SAVE for later!
Ingredients
4 Chicken legs, washed and patted dry
1/4 cup Olive oil
3 tbsp dry Jerk seasoning (use an authentic brand)
1 tbsp All purpose seasoning
2 Thyme springs
1 Onion, cut into slices
Lime, half juiced, half cut into slices (to serve)
1 tsp Browning
Method –
Step 1 – In a large bowl, add the chicken legs. Now add all of the ingredients mentioned and coat well! Let it sit for an hour, or in the refrigerator overnight!
Step 2 – Add a scoop of the Ninja Woodfire pellets to the smoker box and place in the grill plate. Turn it on and set to grill. Set temperature to HI and time to 16 minutes, press the Woodfire technology button and then press start. Once it’s preheated, it will flash ‘add food’. Lift the lid open and place in the chicken legs. Close the lid. Cook for 8 minutes, flip and cook for a further 8 minutes. Check the chicken is cooked through with a meat thermometer and then turn it off.
Step 3 – Serve with rice and peas, grilled corn and slices of lime! Enjoy!
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