Honey Garlic Chicken
Sweet, sticky HONEY GARLIC CHICKEN!
Recipe below. SAVE🥢
Ingredients
For the sauce-
1 tbsp Corn flour, mixed in 1/2 cup of water
3 tbsp Honey
3 tbsp Soy sauce
2 tsp Garlic, minced
1 tsp Crushed chilli flakes (optional/to taste)
2 tbsp Sesame oil or neutral oil
For the chicken-
500g Chicken breast, cut into small cubes
4 tbsp Corn flour
1 tsp Salt
1 tsp Ground black pepper
1/2 tsp Garlic powder/granules
1/2 cup Vegetable oil
Garnish –
Sliced red chillies
Seasame seeds
Method –
Step 1 – For the chicken, combine the corn flour, salt, pepper and garlic powder. Now add in the chicken and coat well.
Step 2 – In a medium sized pan, on medium heat, add the vegetable oil. Once hot, add the chicken pieces and fry until they are cooked through and golden. Take them out of the pan and set aside on a plate.
Step 3 – For the sauce – In a bowl, add the corn flour slurry, soy sauce, honey and chilli flakes, whisk to combine.
In another medium sized pan, on low heat, add the sesame oil. Once hot, add the garlic and fry till fragrant (do not brown). Add the the sauce to the pan, keep mixing and then add the chicken pieces, coating them well. The sauce will thicken quickly.
Step 4 – Garnish with red chillies and sesame seeds! Serve with your favourite noodles or steamed rice!
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