Baked Feta is back — this time with giant white beans! The trend may have come and gone, but I think this version is worth revisiting!
I used @rancho_gordo Royal Corona beans and baked them with a block of feta, tomatoes, red onion, and garlic, and ooo baby was this a hit. Proof that beans are queen.
BAKED FETA BEANS (serves 2)
5 oz block of feta
1 pint cherry or grape tomatoes
2 cups cooked big white beans (I used Rancho Gordo Royal Corona)
2/3 cup shaved red onion
4 cloves garlic, thinly sliced
1/4 cup olive oil
Salt & pepper
Crushed red pepper
Oregano
Dill, parsley for garnish
Preheat oven to 400 F. Add your feta block to a baking dish, and add the tomatoes, beans, onion, and garlic around it. Drizzle the olive oil over everything, season with a pinch of salt, pepper, crushed red pepper, and oregano, and toss together.
Bake for 30 minutes, mix together, and serve with fresh herbs and a slice of toasted bread.